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MEXICAN ESQUITES

Fecha de Publicación: 28/07/2021

Esquites are a snack prepared on the street based on corn kernels. What gives it the flavor is that it is prepared as a meatless consommé and is served with butter, cheese, cream, lemon and chili powder. Its name means toasted corn and you can enjoy it to your liking.

Mango and Raspberry Sour Cream Sherbet

Ingredients

6 cups white corn kernels
1/2 finely chopped white onion or 2 tablespoons onion powder
3 large cloves of garlic finely minced or 2 tablespoons garlic powder
3 tablespoons of butter
Salt to taste
Epazote optional or you can substitute bay leaves
5 cups water

To accompany

Cotija cheese or fresh grated to taste
Mexican cream to taste
Mayonnaise to taste
Lemon juice to taste
Chili powder or hot sauce to taste

Instruction

Start by adding the butter, chopped onion, and garlic to a saucepan and sauté until translucent. Add the corn kernels and cook for 5 minutes at medium heat. Add the water, the epazote and the salt. boil for 20 minutes. Once ready, serve in disposable cups and add the ingredients to accompany them on top and stir well. Ready enjoy them you will love them!